Outdoor dining is more than just a trend—it’s a chance for diners to enjoy your delicious Bengali food in a fresh, open-air setting. If you’re running a Bengali restaurant and want to make your outdoor dining experience top-notch, here’s a guide to help you do just that. Plus, if you’re aiming for big awards like the Asian Restaurant and Takeaway Awards, these tips can set you on the right path!
1. Create a Cozy and Welcoming Space
The first thing diners will notice is the atmosphere. Make your outdoor area feel like a unique getaway where people can relax and enjoy their meals.
- Comfortable Seating: Invest in good-quality, comfy chairs and tables. Consider cushions or even soft seating for a more relaxed vibe.
- Decor: Bring in elements that give off a warm, inviting feel. You could use colourful fabrics, hanging lanterns, or plenty of plants to create a lively, vibrant space.
- Lighting: In the evenings, use string lights or lanterns to give your outdoor area a charming glow. It makes everything look magical and cosy.
2. Deliver Excellent Service
Great service is critical, especially outside, where things might be a bit different from the usual indoor setup.
- Train Your Team: Make sure your staff know how to handle outdoor dining, from dealing with weather issues to keeping everything clean and tidy.
- Efficient Ordering: A good online food ordering system can help keep things running smoothly. This way, diners can order their food with ease, whether they’re inside or outside.
3. Tailor Your Menu for the Outdoors
Your menu should suit the outdoor setting and make it easy for guests to enjoy their meals.
- Easy-to-Eat Dishes: Offer dishes that are simple to eat outside, like kebabs or tandoori items. These are tasty and won’t make a mess.
- Seasonal Choices: Adjust your menu based on the season. Fresh, seasonal dishes make outdoor dining feel more special and enjoyable.
4. Be Prepared for Weather Changes
Weather can be unpredictable, so have a plan to handle whatever comes your way.
- Shade and Shelter: Provide options like awnings or umbrellas for sunny days and shelter for rainy weather. This will keep your guests comfortable no matter what.
- Heating and Cooling: If it’s chilly, outdoor heaters or fire pits can keep everyone warm. For hot days, fans or misting systems can help cool things down.
5. Spread the Word About Your Outdoor Dining
Let people know about your fantastic outdoor dining setup to attract more guests.
- Social Media: Share photos of your outdoor area on Instagram or Facebook. Show off the setting, your special outdoor menu, and any events you’re hosting.
- Local Listings: Make sure your restaurant is listed on local dining sites and highlights your outdoor space. This will help attract diners specifically looking for that experience.
6. Keep Things Clean and Safe
A clean and safe environment is essential for any dining experience, especially outdoors.
- Regular Cleaning: Keep your outdoor area clean and tidy. This includes wiping down tables and chairs and ensuring the space is free of debris.
- Health and Safety: Follow local health and safety rules. Proper food storage and handling are crucial to keep everything safe and enjoyable.
7. Use Technology to Your Advantage
Technology can make your outdoor dining experience even better for your guests.
- Online Ordering: An efficient online food ordering system lets guests place orders from their tables without any hassle, making their experience smoother and more enjoyable.
- Mobile Payments: Offer mobile payment options to make paying easy and quick for your customers.
8. Engage with Your Guests
Building a connection with your guests can enhance their outdoor dining experience.
- Personal Touches: Train your staff to be friendly and remember repeat customers. Small touches, like remembering a customer’s favourite dish, can make a big difference.
- Ask for Feedback: Encourage guests to share their thoughts on their outdoor dining experience. Use their feedback to make improvements and show them you care.
9. Celebrate Your Achievements
Winning awards like the Asian Restaurant and Takeaway Awards, dubbed the Oscars of The Curry Industry can boost your restaurant’s profile.
- Show Off Your Awards: Display any awards prominently in your restaurant and on your website. It adds credibility and can attract more diners.
- Promote Your Success: Use your awards in your marketing. Share your success stories and how they’ve improved your outdoor dining experience.
Final Thoughts
By following these tips, you’ll create an outdoor dining experience that’s enjoyable and memorable for your guests. Not only will this help build your restaurant’s reputation, but it’ll also set you up for potential awards and accolades.
